Top selling prices and features comparison
21 Food for Fifty (12th Edition) by Mary K. Molt released in 2005 List Price: $106.67 Our Price: $85.33 , this means 20% off! 21 used offers as low as $73.00 Availability: in 24 hours Publisher: Prentice Hall... Read more
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22 Pickles and Relishes: From Apples to Zucchinis, 150 recipes for preserving the harvest by Andrea Chesman released in 1997 List Price: $10.95 Our Price: $8.76 , this means 19% off! 11 used offers as low as $5.42 Availability: in 24 hours Publisher: Storey Publishing, LLC... Read more
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23 The Solar Food Dryer: How to Make and Use Your Own Low-Cost, High Performance, Sun-Powered Food Dehydrator by Eben V. Fodor released in 2006 List Price: $15.95 Our Price: $11.65 , this means 26% off! 9 used offers as low as $9.55 Availability: in 24 hours Publisher: New Society Publishers... Read more
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24 The Joy of Pickling: 200 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market by Linda Ziedrich released in 1999 List Price: $19.95 Our Price: $13.57 , this means 31% off! 17 used offers as low as $8.09 Availability: in 24 hours Publisher: Harvard Common Press... Read more
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25 Stocking Up: The Third Edition of America's Classic Preserving Guide by Carol Hupping released in 1990 List Price: $22.00 Our Price: $16.12 , this means 26% off! 28 used offers as low as $4.74 Availability: in 24 hours Publisher: Fireside... Read more
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26 Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail by Linda Frederick Yaffe released in 2003 List Price: $12.95 Our Price: $10.36 , this means 20% off! 8 used offers as low as $8.00 Availability: in 24 hours Publisher: Stackpole Books... Read more
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27 Making the Best of Basics: Family Preparedness Handbook by James Talmage Stevens released in 1997 List Price: $22.95 Our Price: check now! 16 used offers as low as $25.00 Publisher: Gold Leaf Press (WA)... Read more
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28 Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More by Linda J. Amendt released in 2001 List Price: $18.95 Our Price: $12.89 , this means 31% off! 20 used offers as low as $9.25 Availability: in 24 hours Publisher: HP Trade... Read more
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29 Making & Using Dried Foods by Phyllis Hobson released in 1994 List Price: $14.95 Our Price: $10.17 , this means 31% off! 15 used offers as low as $8.99 Availability: in 24 hours Publisher: Storey Publishing, LLC... Read more
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30 Quick & Easy Tsukemono: Japanese Pickling Recipes by Ikuko Hisamatsu released in 2005 List Price: $12.95 Our Price: $10.36 , this means 20% off! 10 used offers as low as $6.36 Availability: in 24 hours Publisher: Japan Publications Trading... Read more
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