Top selling prices and features comparison
31 Cookin' With Home Storage by Peggy Layton, Vicki Tate released in 2000$16.95 check now! $33.74 Read more
check 32 Get Saucy: Make Dinner a New Way Every Day with Simple Sauces, Marinades, Glazes, Dressings, Pestos, Pasta Sauces, Salsas, and More by Grace Parisi released in 2005$17.95 $12.21 , this means 31% off!$6.74 Availability: in 24 hoursRead more
check 33 The Busy Person's Guide to Preserving Food: Easy Step-by-Step Instructions for Freezing, Drying, and Canning by Janet Chadwick released in 1995$14.95 $10.17 , this means 31% off!$6.85 Availability: in 24 hoursRead more
check 34 The American Frugal Housewife by Lydia M. Child released in 2008$3.95 $3.16 , this means 20% off!Availability: in 24 hoursRead more
check 35 Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, Fish, or Fowl by A. D. Livingston released in 2001$14.95 $14.65 , this means 2% off!$4.47 Availability: in 24 hoursRead more
check 36 Easy Japanese Pickling in Five Minutes to One Day: 101 Full-Color Recipes for Authentic Tsukemono by Seiko Ogawa released in 2003$17.00 $11.56 , this means 31% off!$10.68 Availability: in 24 hoursRead more
check 37 How to Store Your Garden Produce: The Key to Self-Sufficiency by Piers Warren released in 2008$14.95 $10.17 , this means 31% off!$8.32 Availability: in 24 hoursRead more
check 38 Get Smokin': 190 Award-Winning Smoker Oven Recipes by Editors at Cookshack released in 2001$15.95 $15.63 , this means 2% off!$7.97 Availability: in 24 hoursRead more
check 39 On Baking: A Textbook of Baking and Pastry Fundamentals by Sarah R. Labensky, Klaus G. Tenbergen, Eddy VanDamme, Pricilla Martel, Software Sierra released in 2004$102.00 $81.60 , this means 20% off!$51.00 Availability: in 24 hoursRead more
check 40 175 Best Jams, Jellies, Marmalades and Other Soft Spreads by Linda J. Amendt released in 2008$21.95 $14.93 , this means 31% off!$10.69 Availability: in 24 hoursRead more
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